(ANTHONY
BARNETT |
PLAINTIFF |
(
(AND
(
|
|
(BELIZE
BREWING CO. LTD |
DEFENDANT |
Supreme
Court
Action No. 230 of 1978
22nd July, 1982
Rajasingham, J.
Tort
- Negligence - Plaintiff finding toad-fish like jellied
object in bottle of beer or stout manufactured by Defendant
Company - Application of manufacturer's rule - Onus and
standard of proof needed to establish manufacturer's negligence
- Onus of proof lies with the Plaintiff and proof of presence
of toad-fish like jellied object sufficient to establish
a prima facie case of negligence on the part of the manufacturer
- Res ipsa loquitur doctrine applicable in cases involving
manufacturer's rule - Rebuttal of evidence by Defendant
in cases involving manufacturer's rule - Defendant Company
showing that its brewing and bottling process was fool-proof
- Defendant Company showing that there was a practice in
public houses to manually recap opened beverage bottles
rejected by some customers and to pass such bottles on to
unsuspecting customers - Whether Defendant Company rebutted
evidence of negligence on its part by establishing existence
of such practice - Plaintiff failing to have toad-fish like
jellied object scientifically tested to determine its origin
- Effect of Plaintiff's failure.
J
U D G M E N T
The Plaintiff
in this case claims damages for nausea and physical illness
caused by his partly consuming a bottle of stout or beer manufactured
by the Defendant company in which the Plaintiff discovered
a toad-fish like jellied object. The Plaintiff avers that
this object could not have gotten into the bottle of stout
or beer if the Defendants had not been negligent in manufacturing
and bottling the stout or beer. I shall refer to the drink
consumed as a beverage as it is not certain whether it was
a bottle of stout as the Plaintiff claims it was, or a bottle
of beer as the Plaintiff's witness Marsden says he is certain
it was. The Defendants deny that such an object was found
in a bottle of beverage manufactured by them and also deny
that such an object being in the bottle resulted from their
negligence.
The Plaintiff's
evidence was brief and quite credible. He stated that at about
5:30 p.m. on the 11th of November, 1978, he went to the Mars
Restaurant in Belmopan and ordered a stout. He said he took
one sip and then a second and tasted something slimy; I presume
he means he felt something slimy in his mouth. He then called
the attention of Albert Marsden Jr. the bartender to it and
they both went out of the Restaurant as it was dark inside.
The Plaintiff says he poured a part of the contents out and
a slimy blackish brown thing like a toad-fish fell out of
the bottle. He said he vomitted after he saw it, and "railed"
up at the bartender and left for his home. He did have the
presence of mind to put the slimy thing back in the bottle
and take it with him. On the following day he brought the
bottle and its contents to his lawyer in Belize City, who
in due course filed this Action. No further attempt was made
to have the slimy thing examined by a knowledgeable person;
it was presumably sufficiently identifiable as the statement
of claim states that it was a toad-fish like object. The Plaintiff
called the bartender Albert Marsden Jr. as a supporting witness.
Marsden described the thing as a greenish tadpole-like slimy
thing. The evidence of Marsden supports the essential matters
spoken to by the Plaintiff but in certain other areas he seemed
to be on the defensive almost as if he had some guilty knowledge
which he was at pains to keep to himself. The cross-examination
did not appear to contest that such a thing was actually found
in the bottle although the pleadings had denied it. The cross-examination
of both Marsden and the Plaintiff was aimed at showing that
bartenders were in the habit of putting aside bottles opened
in error and rejected by the purchaser; these bottles were
recapped by hand and served up later to an unsuspecting purchaser.
The Plaintiff was frank in admitting that he had seen bottles
opened in error being put aside, but his witness Marsden denied
he had seen it happen or made such a mistake himself; he seemed
to go out of his way to rule out such an error taking place
in his bar. He said he alone served at his bar in 1978 even
when a dance was being held there and between 100 and 200
people were present. The Plaintiff on the other hand admitted
that he had seen females and Marsden's brothers assisting
Marsden at the bar. It is intriguing that Marsden went so
far out of the way to deny any possibility of such an error
occurring at his bar; it makes one wonder whether it happens
often at his bar and he is afraid for its reputation or whether
he actually knows that it happened in the present case. Unfortunately,
Counsel for the Defence did not pursue this avenue of possible
motivation for an obvious falsehood.
The Defence
called the Managing Director and the operator of the bottling
machine. The Managing Director gave a detailed description
of the brewing and bottling process. He said the strained
brew passes through a high pressure filter consisting of 56
layers of filter sandwiched in diaphamaceous earth or specially
treated soil. The brew then goes into production tanks and
is piped from there through an outlet four inches above the
floor of the tank, thus permitting sediment to settle on the
floor of the tank; the pipes convey the brew to the bottling
plant. The other simultaneous process is that of washing and
bringing the bottles up for filling. The bottles pass through
a washer, which washes, scrubs and rinses the bottles in three
caustic soda tanks at a temperature of 1500 F. Then they pass
through two water tanks at water temperatures of 1500 F. They
then pass through water jets spurting water at 40 pounds per
square inch and thereafter through two lines of rotating brushes
which enter each bottle in turn and rotate at 1200 revolutions
per minute. They then pass in front of two inspection lights
each manned by two trained inspectors; these men remove any
suspect bottle off the conveyor. The bottles are then mechanically
filled with no opportunity for extraneous matter to enter
them, and immediately crowned or capped. They then pass before
another inspection light similarly manned. The purpose of
the inspection light is principally to check each bottle for
chipping or excess air but also for impurities. The latter
understandably occurs very very infrequently in my opinion,
because all that can pass through the filtering systems is
in all probability only fine sediment. The bottle-washing
process both washes and pasteurises the bottles mechanically
and leaves no room for human error. Mr. Rivas stated in his
evidence that he was presently the supervisor of the bottling
section, and had served in various capacities in his time
with the company including that of inspector in the bottling
section. He had been with the company since 1975 and states
that the present system of manufacture was that followed by
the Company since he joined it. This was necessitated by the
fact that Mr. Fonseca had only joined the company in late
1979. I visited the Defendants factory, accompanied by the
Registrar and both Counsel, on very short notice so as to
satisfy myself that the system was as "foolproof"
as Mr. Fonseca stated it was.
The Plaintiff's
claim is based on the so-called "Manufacturer Rule"
elucidated in the case of Donoughue v Stevenson (1932 A.C.
562) viz. that a manufacturer of a product which he sells
in such a form as to show that he intends it to reach the
ultimate consumer in the form in which it left him with no
reasonable possibility of intermediate examination, and with
the knowledge that the absence of reasonable care in the preparation
or bottling of the product will result in an injury to the
consumer, owes a duty to the consumer to take reasonable care.
This principle entitles the consumer to claim compensation
for injury suffered by him by reason of the lack of such care
by the manufacturer; the claim is based on negligence. The
facts in the present case are almost exactly similar to those
in the case of Donoughue v Stevenson. That case, as
decided by the House of Lords, established that in those circumstances
a cause of action did lie with the consumer for the injury
suffered by him by such negligence.
In an
action based on negligence, the burden of proving that the
Defendant was negligent must normally lie on the Plaintiff;
but in a case such as this, although evidence of negligence
is necessary, the proof of the presence of the toad-fish like
thing in the beverage manufactured by the Defendant which
would suggest negligence on the part of the manufacturer,
is sufficient to establish a prima facie case of negligence
against the Defendant. This is based on a doctrine of law
viz. the doctrine of res ipsa loquitur or "the
fact speaks for itself;" The thing could not have gotten
into the bottle unless someone had been negligent. The presence
of a foreign substance in the bottle is only proof of negligence
on the part of the manufacturer if it is proved that the bottle
is in the same condition as when it left the manufacturer.
In the present case the bottle was "crowned" when
it left the factory and this is sufficient evidence to raise
a prima facie case of negligence against the Defendant
company. Just as in the case of the ginger beer bottle in
Donoughue v Stevenson the probability of intermediate
examination of the beverage by the consumer before actual
consumption was very slim. It was consumed directly from the
bottle and it is reasonable to conclude that the manufacturer
was aware of such a practice.
The Plaintiff
has established that a foreign substance was found in the
beverage, that it appeared to be in the state in which it
left the factory in that the crown appeared intact and that
he drank it from the bottle and had no opportunity of intermediate
examination. The Plaintiff thus established a prima facie
case of negligence against the Defendant.
The Defendant
sought to meet this prima facie case against it by
showing positively that the company had not been negligent
in the manufacture of the beverage and in bottling it and
also by showing that the beverage was not solely under its
management and control between the time of its manufacture
and its consumption, although it may be thought that it was.
The Defendant's evidence sought to establish that the process
of manufacture would not allow any foreign article of an inch
and a quarter to enter its product or to remain in the bottle
after inspection at four points. I saw the factory myself
and am satisfied that no foreign article of that size could
get past the filtering system used by the Defendant nor past
the inspections done of the bottle product. In the case of
the inspections, I must make the reservation that in the case
of stout which is so much darker in colouration, a rather
remote possibility of error does exist; but in view of the
fine filtration process through which the brew travels and
the repeated inspection this possibility becomes an improbability.
The Defendant
also sought by cross-examination to establish and, in view
of the Plaintiff's own evidence, did establish that a possible
source for the introduction of this foreign article was the
practice of bartenders to retain bottles opened in error,
with the cap manually replaced, for sale to an unsuspecting
consumer. I think it established beyond all doubt that such
a practice is quite common at public houses and the denial
of the witness Marsden only, to my mind, confirms that he
was probably guilty of such a practice.
The test
facing a Defendant in a case in which the Plaintiff seeks
to rely on the doctrine of res ipsa loquitur is to
disprove negligence or to attempt to show that the thing could
have occurred without negligence on his part, for example
through the act or negligence of another; for so long as the
inescapable conclusion of negligence on the part of the Defendant
is shown to be in fact non-existent, the doctrine of res
ipsa loquitur will not apply and the Plaintiff will, in
so far as proving negligence is concerned, be right back where
he started. This doctrine can only apply where negligence
on the part of the Defendant is the only possible, or even
a probably conclusion. The doctrine at best enables a Plaintiff
to say he has established a prima facie case; not an absolute
case, but a rebuttable case. As Evershed M.R. said in Moore
v. R. Fox & Sons (1956 1 Q.B. 596) - "If, on
a closer analysis of the happening and its circumstances,
it does not in truth appear fairly to follow that the proper
inference is one of negligence, then the case is not one of
res ipsa loquitur."
In the
present case the existence of possible alternative means by
which the foreign articles could have gotten into the bottle
must mean that the case is not one of res ipsa loquitur.
The burden of proof thus cannot be said to have been shifted
on to the Defendant. Thus, quite apart from the finding I
have already made that the process of manufacture appears
to me to be unlikely to permit the introduction of such large
foreign articles into the beverage, the Plaintiff's case must
fail for want of proof of negligence on the part of the Defendant
company.
I think
I should deal with a matter which was raised by Plaintiff's
Counsel, namely that this jelly like thing could have been
the result of bacterial action following the introduction
of impurities during production. The evidence is that it was
a "toad-fish like thing about one and a quarter inch
in length" in the words of the Plaintiff or "a tadpole
like thing" in the words of the witness Marsden. Furthermore
the witness Fonseca, to whom the possibility was put of this
being a jelly formed by bacterial action, stated very positively
that since all polysaccharin was extracted from the brew by
chemical process no jelly or gelatinous matter could form
in the final product. However, if the Plaintiff was relying
on the chemical formation of such a substance in the sealed
bottle, I do not think it unreasonable to say that it was
for the Plaintiff to prove it was so formed; for it is only
upon proof of the possibility of such chemical reaction that
the burden could be shifted, even on the doctrine of res
ipsa loquitur, on the Defendant to prove that his manufacturing
process would not permit such a jelly to form. The witness
Fonseca has done this anyhow by explaining why it could not
occur.
I dismiss
the Plaintiff's claim with costs.
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